working girl

It’s fun to entertain the notion that I was born to relax or talk about TV because I excel at those things, but I think I’ve always known I was supposed to grow up and get to work. When I was digging through my old stuff at my parents’ house, I found this sign:

Colleen’s Fall Fashion Show

Thursday August 30, 1984

There will be 12 fashions

Tickets available in Colleen’s bedroom

25¢a ticket

I know I’m the one who wrote it, but I love it. I like to picture freckled little 10-year-old Colleen earnestly creating 12 fashions, and making this sign, and then going ahead and charging mom and dad a quarter….each (sorry, no friends and family discount). Think back to your little kid self, and the stuff you did. You were figuring it out, shaping yourself for what was to come. There we were, the kiddo versions of us, trying out all kinds of careers, just by playing. Sure, you may not have played “analyst” or “consultant” but that’s ok… you might have if you knew those jobs existed and how glamorous they would turn out to be.

I always had a different imaginary job to help support five imaginary babies, Strawberry Shortcake, and an imaginary orange cat. I also had to supplement my imaginary husband’s postal service salary so we could make the payments on the two-story RV with the indoor pool.

What did you want to be when you grew up? Obviously my first choice was Pastor’s Wife (followed by mail carrier’s wife) and Director of Connecting Ministries at a thriving and fantastic Presbyterian Church. But after that, the list was long. It went something like this chronologically:

 Nurse (that lasted until age 6 when I cut my hand and nearly passed out)

 Bank Teller

 Teacher

 Actress

 Hotelier

 Private Detective and partner to Remington Steele

 Professional Tennis Player

Drummer for The Go-Go’s

 Architect (until I found out how much math was involved)

Interior Designer

Apparently… fashion designer and entrepreneur

Novelist

Journalist

Criminologist

 Journalist again

And then…anything but journalist

And yes, in my adulthood I entertained the idea of everything else on the list again except nurse, architect, and tennis player, due only to the fact that I have two bum knees.

Watching my kids now, I can see what they’re trying on for size: professional baseball/basketball/balloon volleyball player, video game tester, archaeologist, movie director, philosopher, chef, competitive eater, and though Jake doesn’t want to hear it, cub reporter a.k.a. journalist (man, that kid asks a lot of tough questions.)

Because we are always growing and moving forward, maybe we try on stuff as adults too, in anticipation of some next step or phase. If that’s the case, I have an idea of where I might be headed, especially if you were to peek into my house this week:

 Come to my Trader Joe’s frozen entrée extravaganza

In my kitchen

There will be 12 entrees

25¢a ticket

don’t call that vintage: your old room

I had been back in my hometown for about 30 seconds when I heard my name being called from across the street. I stepped out of the car into the welcoming warm air to see my parents’, and formerly my, diminutive and ever-busy neighbor waving at me. 

I waved back and she called out again, “Come here, I have something for your dad.” I followed her into the house that was neat and tidy and light and airy. I knew the floor plan well – it matched a third of the houses in the 1950’s tract neighborhood. Another third looked like the house I’d grown up in. She handed me a basket with a card for my dad who was healing up after surgery and on the mend. The basket was full of fruit, and I recognized the same distinctive curly cue handwriting that typically graces the first Christmas card that shows in our mail box each year. She asked about the boys and told me about her grandkids and we said our goodbyes, so I could unload the car and get the hospital to see Dad. Before I could even pull the suitcases from the trunk, one of the next door neighbor “kids” who was probably a good 15 years older than me, rounded the corner on his way to his dad’s house (who’s floorplan matches ours). “Hey there!” he called.

I was fumbling for my old key when I found two very warm cartons of milk sitting on the doorstep. It was Thursday, milk delivery day. My parents have had the same milkman my whole life – Dave…Dave, the milkman. When I mentioned the warm milk to my mom later, she said with a sigh she’d have to reduce the order again. Dad’s drinking soy now.

“You can’t quit the milkman,” I said.

“I know,” she said.

Though I eventually grew to at least enjoy the uniqueness and kitsch factor of having a milkman, I may have at some point asked “why can’t we get our milk at the store like everybody else?” (I know now that kids don’t appreciate things, as much as you beg them too. The hope is that someday they will, I suppose, and then be brave enough to tell you as much.)

My brother was in town too. He’d staked his claim by tossing his stuff in the blue room, which was most recently mine. I took my INXS poster out of there when I left for college, but alas it was truly Scott’s old room. It had only become mine, and blue, when Scott graduated from college and took his Jimmy Buffett and English Beat albums out once and for all. I think he half expects back rent for my time spent there, and maybe an additional fee for the intense shade of baby blue I’d insisted on immediately upon his departure.

That would put me in the smaller green room for this stay; the room where my canopy bed once was, and where the Tooth Fairy could find me, where I’d lip sync to the Go-Go’s, and where the neighbor kids would come to knock when it was time to play. John and I call it the Sleep Chamber; its blackout shade allows the lucky slumberer to blissfully snooze to noon with nary a care. No TV, but that’s ok, the sleep chamber was secretly a boon.

A couple of days later, after much discussion over the weirdness of just the four of us in the house for the first time in 25 years, Scott vacated the blue room to get back to his family. So with mom and dad both home and watching the news (hellooooo, every day of 1986), I started nosing around my old drawers and shelves.

Enough had changed in each room to keep them from looking like shrines to our childhood, but enough had stayed the same to never let memories be too far out of mind. In addition to stacks of photos – childhood friends, puppies, neighbors, vacations, there were a handful of toys, including a miniature Strawberry Shortcake wearing a nightcap and nightgown. I followed my first instinct which was to immediately put her to my nose and take a huge sniff. I really didn’t expect to smell anything, but there it was….the unmistakable smell of Strawberry Shortcake. If you’ve ever smelled her, you know what I’m talking about. It’s strawberry and something else, I don’t know what, but it’s very specific to her. And as I stood there maniacally smelling an old doll, the summer of 1982 came back in one crazy rush, as it tends to do when you’re already feeling nostalgic. Seeing both E.T. and  Annie in the theater and hitting the mother lode on my birthday – I got Strawberry Shortcake, an Annie electric toothbrush, the Annie locket, a huge book about Princess Diana, a chic ribbon choker, stuffed E.T., and E.T stickers, and that’s just the stuff I remember.

The smell was also very specific to one glorious sleepover that summer. I had friends, sisters from the church I attended, who had a pool, matching strawberry pajamas (including a set for me) aaaaand……waterbeds. We splashed in the pool until we were good and sunburnt, then focused on Strawberry Shortcake and her cohorts Apple Dumplin’ and the Purple Pie Man, bringing them to life to befriend Barbie. I was more than likely wearing one of my sparkly appliqué shirts with a cool saying like, “Foxy,” or “Nano Nano” from my favorite TV show, Mork & Mindy.

We do the same kind of archaological dig when we visit John’s old room….we find term papers; Michael Jordan basketballs, posters, and clippings, John’s Student Body President campaign trucker hat, and inevitably his prized possession – his model of the General Lee, from The Dukes of Hazzard. I’ve never seen him smell any of it.

I half-heartedly looked around for the Nano Nano shirt to show the boys, but came up empty handed. Instead, I tucked Strawberry Shortcake into a plastic bag to preserve whatever scent was clinging to her little body.I proudly handed her to John to smell when we were reunited. He says he couldn’t smell anything. Boys.

bloomers

 

 

I’ve logged enough hours with Wills and Kate this last week that they should be able to do me a solid, and issue a royal decree that it is officially summer.   

I followed the media coverage, and sat on my bed dutifully watching my recording and weeping a little bit, like you do at the weddings of all your friends. John happily excused himself to make dinner, leaving me to my celebration, while the boys drifted in and out the room asking questions. They could not believe how long everything was taking and I hadn’t even told them about the first 200 minutes of pomp I had already watched. They asked about the trees in Westminster Abby and I reported as if she had told me herself, that Kate is very outdoorsy and was really going for an English Garden feeling. Then they asked about the carriage and the footmen, and all of the fancy outfits on the clergy, and it was decided that John should probably get that cool tall hat if he’s gonna get anywhere in this ministry business.

When it finished, and with great sadness and blurry eyes, I deleted the wedding from the DVR in order to make room for May sweeps. I then ventured into my yard to reconnect with the people I know in real life and enjoy the glorious weather.

Zach and I even went outside in the morning before school the other day. It’s Teacher Appreciation week, and we were asked to cut flowers from our gardens to contribute to bouquets for the extraordinarily deserving and saintly pre-school teachers. An absolutely lovely idea. Now if we only had a garden. Thank God for the flowering bush outside, that I can take absolutely no credit for. Its vibrant pink flowers bloom generously just in time for teacher appreciation every year. 

John took Zach to the store the first day of the week and they gallantly delivered beautiful and professionally tended red roses. I thought on the second day, I’m going to go to my garden, aka flowering bush-I-do-not-know-the-name-of, to select some lovely home grown blooms. Zach and I stood at the bush with my pruning shears. They are pruning shears one day a year when I stand at that plant during Teacher Appreciation Week. On every other day, they are the office scissors with the orange handles.

Only this week did I discover that we also have roses growing in the yard. In spite of me, we have roses. The bush must be just far enough away from the basketball hoop to have survived this long. Right now there are four blooms – full and dark red and wildly fragrant. If you put your nose to them, you would undoubtedly note the universal smell of great-grandmother. When I found the roses, I insisted the boys come over for a whiff. They looked nervous and asked if something was going to come out of the petals to get them. Perhaps they do share my wariness of the great outdoors after all.

Just a few feet from the valiant rose bush, is the spot where the Venus Flytrap of a horribly mean cactus is disappearing.  We have a guy who’s making that happen. We don’t ask questions; I don’t want to know how he makes it go away, he just does it. He takes care of the problem. I feel like the mob boss wife of cactuses. While there was remorse for the tree that fell in the storms a few months ago, and even the blooms we cut from the bush in the morning, I have no feelings for the cactus. Its needles were like tiny daggers, and we lost many a baseball to it. It didn’t take long for the kids to realize that when it comes to boy vs. cactus, cactus wins. I was certain it was eyeing the children hungrily. Since the thing has started disappearing in sizeable chunks, two baseball carcasses have surfaced.

My brother, the person in this world with who I am most genetically linked, gardens and grills and does things that require regular trips to stores that specialize in fishing poles and tents. He can grow anything, and to counter his stressful schedule, he lovingly tends his suburban crops. It has to be absolutely perfect weather to get me excited about eating in the yard because there are about 40 extra steps to serve an outside meal. I’ve said it before, and I will say it again. You have to clean bird poop off the table before you can sit down outside, and I have never had to do that in my dining room. However, when there are twinkle lights up, I find it much easier to lounge at the table, waving bees away from my grilled veggies and listening to the boys happily chatter without the distraction of the stuff that waits inside like homework and dishes.

So hang the twinkle lights, hose down the poop table, smell a rose, kill a cactus and call me Duchess of the Yard, it’s time to be outside again.

twister

The pancake house has a twister now. That’s not a euphemism either, and I’m shocked that two posts in a row have been inspired and kicked off by this pancake house. On top of the bacon they cook directly into the pancakes, they now have a twister – or for the civilians out there – a balloon animal maker. I know a guy, who knows a guy who knows a twister, in case you were wondering how I’m privy to the lingo.

We walked in to the restaurant giddy with anticipation and I spotted a giant balloon sword, larger than the proud sword bearer who was struggling under the sheer size, and not the weight I suppose. There were balloons everywhere and though I knew what this probably meant, I held out the hope that it was one of those 8:00 in the morning pancake house kid’s birthday parties that if not en vogue today, might be tomorrow.

Zach put eyes on her first. We followed the host to the table and tried to order juice and so so much coffee over Zach’s suddenly loud and animated “There’s a balloon lady! There’s a balloon lady! There’s a balloon lady!”

I don’t mind the balloon lady. She looked like a very nice person. But nobody can relax at a meal when there’s a balloon lady. Or a balloon dude. Until you make direct eye contact with them, they are the elusive twister. (Unless of course, you don’t want a balloon, in which case they’re the ever-present twister) In the pancake house, there were a lot of kids watching the twister’s every twist, every stretch, every limp and lifeless balloon in her apron come to life at her skilled hands.

You could see the wheels turning in the kids’ heads, trying to count how many other kids are between the twister and their table. And also weighing their options. I like monkeys, but I got a monkey last time. Do you think she knows “dolphin?” What is that she’s doing now? Is that an octopus? That’s an octopus. That’s awesome. “Look, look, look at the octopus.

The wheels in my head were turning too, and were laced with inner turmoil, as they always are when balloons are involved. This thing’s going to pop and someone’s going to cry. It will probably float away, or cause a fight when Jake undoubtedy touches it.  Seriously, when is the balloon lady gonna get here? Oh no, there are four kids at that table, and that last octopus took like 8 minutes. We’ve just ordered. She’s never gonna get here. “Excuse me miss, my son’s very anxious about the balloon, I mean, I’m not – I’m like whatever – but my son would really like a balloon, would you let the balloon lady know that we’d love to see her?”

Sure there was another table of kids between us and the twister, but in all fairness, they hadn’t ordered, and our handwhipped butter had arrived. We were up against the clock.

One more octopus later, and much to the dismay of the table of girls who were sure they were next, the twister arrived. “I twist for tips” was her greeting. We nodded and asked if she knew “dolphin.”

“No, but I can do flying fish. I twist for tips, I’m not paid by the restaurant.”

“Right, got it. We’ll take the flying fish.” The girls at the other table were turned around in their booth eyeing the fish. I avoided eye contact with the mother who I can assume was giving me a stink eye and timing how long the flying fish was taking.

When the flying fish was finished, it had eyeballs and a fishing pole that was bigger than Zach. It had kissy lips, and I swear, facial expression. We provided the tip (she twists for tips) and got her card. She also does temporary air brush body art and bubbles.

Our food had arrived, and when I wasn’t pouring syrup or cutting pancakes, I was managing the fish, keeping it out of our breakfasts, stopping Zach from sitting on it, and trying to keep it from dangling over the heads of the balloonless girls in the next booth.

When it was mercifully time to go, I grabbed the box of ham that I hadn’t had time to finish, and we began the slow walk through the dining room. We were lead by Zach who, like a royal, gave the diners ample time to ooh and aahhh over he and his fish. When he was satisfied with his grand exit, he went tearing down the sidewalk, the fish flying behind him like a kite. “Stop!” I screeched, “Watch where you’re going! The parking lot is right there.” I turned to Jake who was shaking his head. “That thing is not going to make it to the car.”

Zach turned on a dime to follow the sidewalk toward our car. His balloon banged into the building, and I sighed with relief as it bounced back. He stopped briefly to peek into a can full of cigarette butts perched at the kitchen door. “Zach be careful – don’t swing that thing or it’s going to – “

Pop! Pop! Pop! Pop!

There on the sidewalk by the cigarette butt can lay the balloon eyeballs, relatively unscathed. Zach stood in shock, staring at the eyeballs with a few surviving balloons hanging shapelessly from the pole. There were tears. We carried the parts to the car, and as Jake consoled his little brother, I tried to twist the remains into something recognizable. The lips were gone, as were the fins. I handed the new arrangement to Zachary who stopped sniffling. He and Jacob had moved on to discussing things that stink.

don’t call that vintage: grub

There’s a new pancake house in town.

That’s not a euphemism; there really is a new pancake house in town. And it’s kinda glorious. They put bacon in the pancakes…..yes, IN the pancakes. The waitstaff talks about the hand-whippedness of the butter with such passion that you think back with disdain about every stupid meal you’ve ever had that did not come with this butter.

Jake went there with my parents, and they hung his drawing of a leprechaun eating pancakes in the front window, creating three fans for life. A mere two days later, the rest of us were back to visit the drawing, and to procure more hand-whipped butter.

Now we have a tough choice at breakfast, as the new shiny place is down the street from one of this town’s famed institutions of culinary indulgence. For being an institution, I find it curious that nobody really knows the name of it, because when it’s spoken about in hushed whispers, everybody calls it something different. The source of the confusion would the multiple signs out front – one says “The Chef Burger” and the other says “Giant Chef.” I’ve also had the experience of raving about it to more than one somebody, and they cock their heads in bewilderment, until a look of realization comes over their faces and they say, “ooooh, you mean The Burger Chef.” At our house, it’s known as Giant Chef, of course, because that is the most fun to say and to visualize. Frankly you could call it “Stinky’s” and I would eat there.

A friend at work clued me in to it. I think I said “biscuits and gravy,” which if you’re around me enough, you will inevitably hear me mumble. Apparently, it was the secret password. The way I like to remember the transaction is that she looked around stealthily then leaned in to whisper the location before disappearing back into the cover of night. Or the office. Whatever.

The waitresses have worked there only forever, and your coffee cup never even gets down to half full. The biscuits & gravy are a steal (comes in handy at a cash-only joint) and they taste exactly as they should, only better. If you know biscuits & gravy – then you know exactly what the biscuits should be like, and you know exactly what the gravy should be like. Well – these are like that. And if you aren’t intimately familiar with biscuits & gravy, then I would recommend the corned beef hash, and then after that, I don’t know what to tell you. There’s always the donut place across the street that’s nestled in between the Army and Navy recruiting centers. And the friend who slipped me the intel on this place? Well, I’ve seen her there about a dozen times, and one of us usually has a ballcap on. Zach always spots her and announces her presence, much to her delight, I’m sure.

My kids are breakfast kids and have easily embraced diner culture– I’ll say it – they’re naturals. They chat up the waitstaff, use their manners and compliment the food. They’ll pay together at the register, usually in their dirty and dusty sports uniforms, and talk about baseball with the regulars at the counter. And when they are offered a free lollipop even though the sign says $.25, they say “thank you,” look over their shoulder at us and you can practically hear the little cartoon tooth twinkle thing happen.

In high school, I would drive 20 miles for good pancakes. It may have been IHOP, but it was worth it because they had German Pancakes which were really crepes with butter, powdered sugar and lemon. Sophisticated, right? I was savvy enough to know this was a dish I would not likely learn to make anytime soon. As a friend recently reminded me, we wrote a hard-hitting article about these pancakes in the high school newspaper.

Before you start worrying about my cholesterol, I want you to know that I’m an equal opportunity breakfast lover. I don’t just partake in greasy spoon diner culture, but the brunch culture too. Yeah, I like berries and compotes, and stuff made with buckwheat. I think I’ve said “lox is my middle name” and the closest I’ve gotten to a scuffle was with the girl who cut in front of me in the hour long wait for brunch in the West Portal District of San Francisco (My brunch rival, as John called her). As a kid, I would lazily lay in the backseat of my parents gigantic Chrysler, one knobby knee crossed over the other and imagine the day I would eat brunch in San Francisco, looking at the bay and listening to Christopher Cross, and maybe drinking Riuniti on ice, whatever that was. That, I decided would be my benchmark of adulthood…when I know I’d finally made it into the utmost realm of sophistication.

I recounted this childhood dream to John early in our relationship, and he has since caught me many a time affirming my adulthood and ascendance into the utmost realm of sophistication, when a) I’m eating brunch and looking out the window or B) I’m listening to Christopher Cross, which happens more than one might guess. Now if only I could get my hands on some Riuniti.

*Up there is a photo of the one, the only, Giant chef. Over there is the pancake picture by the renowned breakfast artist, Jacob. (One of his oil pencil drawings of my morning coffee hangs in our kitchen.)

This likely wraps up my vintage series. I have a couple of other vintage topics I want to get out there, but they just haven’t come to fruition. Watch out, I may use them to pay homage to this series that pays homage to vintage stuff that we love. Blows your mind, right?

don’t call that vintage: ‘dos and wheels

We took the boys in for haircuts the other day. Zach climbed up into the chair shaped like a race car and asked confidently for the “Buster Posey,” while Jake’s stylist and I stood over his impressive noggin of thick hair, pawing at it. She said “texturize” a few times and I nodded solemnly. We swept it over his eyes this way and that, and I gave the international signal for “No ‘Dumb and Dumber’ bangs please.” She looked horrified that I would even suggest such a thing would be possible on her watch. But you have to ask – you have to get it out on record that there are to be no straight across bowl cut bangs. We’ve been burned by that before.

That very morning the boys had been running about the baseball fields as the parents sat in the stands lamenting the states of each of our kid’s hair. Everybody’s was long and flopping into their eyes. And now thanks to baseball season, they were having to try to contain their locks under their hats, where we could also count on the bonus of all that sweat. The older boys are of course now responsible for the washing and the rinsing of the hair, which only makes me wonder how many layers of sweat we’re talking about, really.

Courtney the stylist whirled around Jacob like a blonde satellite – her brow furrowed and those funny scissors with all the teethy things snipping away in a blinding blur.  She circled him a dozen more times after she stopped snipping to swoosh the hair around again with her fingers. When she was finally satisfied with the swooshiness I suppose, she swung his chair around so I could see the results. “I love it,” I said loudly and matter-of-factly.  John leaned over to me and asked if there had actually been any hairs cut. It was my turn to roll my eyes. “It’s the style,” I said with the indignant emphasis of a teenage girl whose own style was being questioned, as I walked over to join them and swoosh it around too. Courtney, at my side, hands on her hips, chimed in. “It is….it is the style.” John shrugged and looked out the window to the parking lot, now painfully aware he was sitting in a room not only full of women who took pride in staying current with 10-year-old boys’ hairstyles, but also little boys who were too wrapped up in “Scooby Doo” to be of any help to him.

Jake grabbed his banana split lollipop out of the basket and took his spot next to us on the bench while we waited for Zach’s 1977 Luke Skywalker fluffy mane (his second go-round with this) to be shorn into the Buster Posey. The lollipop was still in Jake’s mouth, when in all seriousness he asked, “can we go to the mall?” John and I looked at each other, and busted out laughing like a couple of tired and predictable sitcom parents.

“What? What’ so funny?” Jake asked, still swirling the lollipop.

There was our little boy, with his styled hair, dirty baseball uniform, Kojak lollipop asking us to go to the mall, in his voice that seemed deeper than it was yesterday.

“Nothing,” was all we could say as we regained our composure. There was no way that he would be able to see himself as we saw him in that moment. Like he was going to ask for a 10-spot and the keys to the ’81 Camaro.

He comes by it naturally I suppose – I’m not making up the part about the ’81 Camaro. His father and I have logged many an hour driving around in an ’81 Camaro. John’s family bought it new back in the day, and he recalls with a gleam in his eye the day they got the call it had arrived. He was pulled out of school, and they headed off to the nearby metropolis of Twin Falls, Idaho to pick it up. I like to picture John in the teensy backseat with the silver interior, beneath the t-tops, with his own crooked haircut and big brown eyes. I also like to imagine him sticking his tongue out at the other kids as his family drove triumphantly through the streets of his very small and gossipy hometown.

John ended up bringing the Camaro, silver interior, t-tops and all, to college in LA where he fielded purchase offers nearly every time we stopped to get gas. He tried to teach me how to drive its manual transmission, but that was a short-lived and failed endeavor. I would instead be in charge of switching out the Pearl Jam and Smashing Pumpkins CDs in the Discman. Still a very important job.

When we got married and moved to San Francisco, we knew the Camaro would not match with our new urbane lifestyle, so it went back to Idaho where it was quite literally put out to pasture. Whenever we go up for a visit, John takes a few minutes alone to trudge out to the field where the Camaro now sits. One year, he glumly reported that wasps had taken up residence under the hood.

Jake points out with excitement new Camaros every time he sees one. (I’m still waiting for the comeback of my childhood car – the Chrysler Cordoba. It’s imminent, I’m certain.) Then the guys get kinda quiet, with what I’m guessing are the wistful thoughts of the wasp hive with t-tops sitting in the field, and their not-so-secret dream of resurrecting it one day. One of them, after all, does have the hair for it.

That’s a high school John and the family Camaro, circa 1991

don’t call that vintage: threads

My mom showed up at my house a couple of weeks ago with an armful of hangers. “I brought you some of your clothes,” she said.

“Wait, what? What clothes?”

“Your clothes. From your closet at the house. They are all clean, and in good shape. Do what you want with them.”

And there in her arms were tops that I instantly recognized as yes, my own…my own, from middle school and high school. I held up each piece up for inspection with a suspicious eye.  I totally appreciate vintage clothes. I’ve saved some of my mom’s handbags and skirts from her Betty Draper days; well-made, beautifully cut classic wool skirts…now lovingly stored for the day that I shrink to the size of a Betty Draper smurf, so that I can actually fit into them.  (Note to self: Food was just healthier back then. It’s today’s additives. It’s advertising. It’s the economy. It’s your crazy schedule! It has nothing to do with how much you love cheeseburgers!) What I was looking at now, my friends, was not vintage.

The turtleneck tank top had arm holes that most certainly would have reached my waist band. My arms in high school were like matchsticks. How did I get away with this? Wait, it must be a headhole. No? Definitely an armhole? Oooooh, I forgot about the second tank top underneath. That must have looked fantastic. I stared at it. “I can’t wear this one mom.”

“Sure, you can,” she said matter-of-factly. “Wear it under a blouse. You know, like a dickie.”

“OK,” is really the only thing you can say to that without sounding like a jerk.

Aaaah…the teal button down, dare I say, “blouse;” also square, also cropped, but with a sophisticated hint of acid wash. I remember popping the collar on that bad boy to show off my asymmetrical bob (with perm), polishing the look with some high waisted, white, peg leg pants. I was trying to remember what shoes I wore with this while Zach lay across my bed on his tummy, legs kicking up in the air, chin in his hands, carefully surveying the situation. “That shirt looks like Spongebob Squarepants.” I nodded my head in agreement and put the Spongebob Squarepants shirt into the very special pile with the dickie.

I held up the short sleeve pink cardigan and it formed a perfect rectangle. I peeked at the tag. Hold the phone! Benetton! Scoring something from Benetton was a real coup in middle school. My mind was reeling with possibility – I could belt it, or wear it with some skinny jeans and flats (I say that about EVERYTHING). When someone would undoubtedly ask who the designer was, I could say “vintage Benetton” like they do on the red carpet…you know, vintage Chanel, vintage Halston…it would be exactly like that. I set about unbuttoning it, getting it off the hanger, mumbling to myself, “I’ll just take a sec and try this on, lemme get my arms through the holes, button this up…there we go…I can make this work, let me just take a look here   – wait, no, nevermind… I cannot. I cannot make this work.” I cannot wear a square tummy revealing pink cardigan with giant buttons, even if it is Benetton.

It’s not like it was Esprit. As a kid, and through certain parts of adulthood, I would wear anything Esprit. I’ve never since had such fierce brand loyalty. My parents would take me on pilgrimmage to the San Francisco outlet. I’d save every tag, and catalog each piece in an Esprit notebook. And this felt like a totally normal and appropriate thing to do as a brand loyalist. Last year, as John and I were strolling through New York, my heart leapt when we spotted…an Esprit store. I didn’t know any existed. I raced in, and though it didn’t smell the same as it did when I was a kid, I had the same sense of euphoria.  Before escaping to the Sony store to try out a 3-D TV, John looked around. “They know who their audience is,” he noted, “They are are marketing it directly to you.” He was right. I was surrounded by women who looked exactly my age, and who I’m guessing were crazy for the sutff in 1986. They probably cataloged their stuff in an Esprit notebook too, also in a totally not-weird way. I bought a pair of pants that day, which as it turns out, are the best pants in the world.

As for the little slouchy black cotton jacket with distressed metal snaps that my mom delivered with the other stuff? That, I may have tucked quickly and quietly into my closet.

The photos at the top are of my very styley and tiny mom. The b&w photo is circa 1958. The ones with the baby (my brother) are circa 1963. Down here, that’s me as a kid. I was really into “outfits”. I thought I was pretty hot stuff….I’m pretty sure it’s 1986, maybe 87.  If you look closely, you can see my first Swatch.

opening day

The morning sky was still dark, and Zach stood at the foot of my bed, dressed in his crisp new baseball pants, shirt, socks, and hat… staring at me. With one eye open, and still as under-the-covers as I could get away with, I leaned out to thread his belt through the loops. I sent him merrily back to his room to give me five more minutes of quiet before we’d have to start racing through the house, collecting every camera we have, and hoisting the boys into the car, all so we could make it to the parade staging area for the pre-dawn (not really) call time.  

Though still reeling from the heartbreaking news from across the globe, and like many a U.S. city this weekend, our town continued on with baseball Opening Day for the kiddos.

I found a log to perch myself on along the parade route, and tried to wish a large coffee into existence.  But then, it was here! The parade was here! At the front were, I’m guessing very important local dignitaries in satin jackets being chauffeured in classic cars, waving at me. Yep, me. When it’s a little parade, you don’t have the comforting shroud of anonymity, and they are in fact waving directly at you. Awkward or not, you have to wave back. Finally the teams started coming by. The teenagers looked tired, the kids Jake’s age looked at their shoes, working hard not to make eye contact or wave at their parents. The kids in Zach’s age division were yelling and cheering and high-fiving anybody they could get their hands on.  When Zach’s team finally walked by, he was yelling “Let’s go Yankees!”  and “yeaaahhhh!” In the very brief time I had a visual on the team, John, in his coach shirt, had to gently redirect one little Yankee out of the crowd and back to his group four times. John caught my eye and I could tell it had been a very long little parade.

All of the pomp and fanfare suddenly gave me a warm and fuzzy feeling of nostalgia for an era that I never even experienced first-hand. There were balloon arches and flags and pennants hanging from every fence and post. There were bounce houses, police blockades, boy scouts, face painting, sunshine, lawn chairs, hot dogs and more cameras than you can shake a stick out. The mayor spoke, as did the chief of police and the parks department guy, who John would only refer to as Ron Swanson (please please tell me you watch Parks & Recreation.)

Zach had been counting down to this day for the last three years….the day that he would finally take the field as a real-life baseball player. Up to this point, he’d sat wide-eyed in the bleachers, dressed head to toe in his brother’s team colors, glove in his lap, bat at the ready, and often sporting a batting helmet…yes, sitting in the stands wearing his batting helmet, on the off-chance he was suddenly going to be called up. Unlike the other little brothers, he didn’t run off to the playground, beg to go home or whine about being bored. He did ask for snacks every 5-10 minutes, but there he sat, cheering for Jacob and his teammates and befriending the other parents and fans. This weekend after he proudly donned his own uniform, he tracked down those parents he’d shared the stands with to show them just how far he’d come. “I’m on the Yankees now. I’m # 8. We played the A’s, and it was a tie. It was my first game ever, and I had my first team snacks ever, Oreos and a cheesestick, and also a water.” Then he’d turn around so they could see he had his name on his jersey.

Have you ever watched 5-year-olds play a game of baseball? There are about 10 adults on the field, most tasked with keeping the kids standing up, facing the right direction, and in the case of opening day, off of the bounce house. The coach pitches, or perhaps more accurately, throws the ball at the bat that’s roughly the same size as the batter. The second the ball is hit, every kid in the field, which sometimes includes the base runners, heads for it. Sometimes there’s tackling, sometimes crying. This day, Zach played third where he dutifully stood, foot on the bag, glove in the air, ready to make the out. As it turns out, 5-year-olds don’t throw to third to make the out.

Jake’s team played a couple of hours later, where by comparison, it looked like the actual Cardinals were playing the actual Rangers.

For the three months leading up to opening day, Zach would ask me if I could bring music to the field –  a soundtrack for his debut. You see, we play that fun car game where you pick out what song you would like to hear if you got the chance for an at-bat in the majors; and that other fun car game, where you play “Uprising” by Muse (which next to AC/DC’s “Back in Black” is the world’s greatest batting/walk-up song) and then in your best stadium announcer voice, introduce the Giants batters one at a time, “Noooooow batting…..Cody Ross!,” and then the next person says “Nooooooow batting…Pablo Sandoval!” You know…that game. So naturally, Zach assumed, he would also be entitled to tunes that would make him hit a grand slam and get his devoted fans on their feet.

I’d say, “Zach, I wish I could buddy, but I can’t bring music to your game, as awesome as that would be.” But there on Opening Day, at Zach’s first game…was a DJ. Sure, the guy was most likely assigned to provide a soundtrack for all the festivities – the kids punching each other in the bounce houses, or having their faces painted with fairy wings and fake scars. But along with his first baseball snacks and first baseball parade, Zach got his walk-up music for his first official at-bat. I don’t even think he cared that it was Lynyrd Skynyrd.